Food Runner

Goldener Hirsch, Auberge Collection Job OpportunityGoldener Hirsch, Auberge Collection is an iconic luxury inn located in legendary Deer Valley, Utah. Designed in the spirit of an Austrian ski chalet, the intimate resort's mid-mountain location offers direct access to over 200 perfectly groomed ski runs and 4,300 skiable acres as well as warm-weather outdoor pursuits. The 18 newly redesigned rooms and suites, including a Signature Suite that occupies the entire fourth floor, offer old-world charm with wood-burning fireplaces, vaulted ceilings and arched doorways; and, 40 residences, set in two new modern buildings designed by acclaimed architect Tom Kundig, are outfitted with full-service kitchens, contemporary living spaces and private balconies. Resort amenities include a luxurious lobby, adjacent Terrasse, exclusive private dining room, unique venues for private events and post-adventure wellness amenities such as customized massages in spa suites, breathtaking rooftop pool, infinity-edge hot tub and state-of-the-art fitness center. An award-winning restaurant skillfully marries Bavarian specialties with farm-fresh regional fare sourced from local Park City pastures, while the Antler Lounge, a chic gathering spot, comes alive in the evenings with aprs cocktails and live entertainment. Founded in 1992, the inn is owned by the philanthropic Eccles family who have been a part of the development of Utah's ski region since the late 1800s.Food Runner / ExpeditorJoin our dynamic team as a Food Runner / Expeditor. In this key role, you'll play a vital part in our guests' experience by swiftly and precisely ensuring the smooth delivery of delectable orders from the kitchen to their tables, ensuring they have an exceptional dining experience.Ensure communication in the kitchen between the front of house and back of house teams by calling out orders, getting the status on dishes, and calling the waitstaff to serve completed dishes.Ensure that all orders are completed accurately, in time, and with the correct priority.Perform the finishing touches to completed dishes, such as adding garnishes and removing smudges.Assisting servers, bartenders, and guests in the dining experience, taking orders and delivering requested items in an efficient and timely mannerRelate with guests about needs, satisfaction with the beverage and drinks, ensuring a consistently caring and high-quality serviceOperate, maintain and properly clean all restaurant equipment and fittingsEnsure that the expediting area and restaurant outlets are tidy, organized, and well stocked at all timesEnsure that food is served in accordance with safety standards (e.g. proper temperature)Check in with guests upon delivery of dishes and ensure they have everything they need, as neededQualificationsPrior experience in customer service or a similar role, in a luxury setting, is preferred.Ability to work a flexible schedule, including weekends and holidays, according to department needs.Ability to communicate in English.GHI Operating Company LLC is an Equal Opportunity Employer, M/F/D/V. GHI Operating Company LLC provides equal employment opportunities (EEO) to all team members and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, or genetics. In addition to federal law requirements, GHI Operating Company LLC complies with applicable state and local laws governing non-discrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training.