BBQ Pitmaster Apprentice

*Tequesta Smokehouse* is developing the highest quality smokehouse in North America. We have relocated Texan experts in BBQ to train how to do Texas BBQ right! What You'll Learn: * Fire management – how to build, maintain, and manage fires in offset smokers * Temperature control – mastering the art of maintaining consistent cooking temperatures * Meat preparation – trimming, seasoning, and smoking a variety of meats * Traditional Texas BBQ techniques – learning the methods that produce authentic, slow-smoked barbecue * Food Safety & Cleanliness: Implement and maintain hygiene and food safety standards. Cleaning and ensure kitchen, pit and coolers remain in top condition. *Requirements* * Strong work ethic & willingness to work with fire in hot Florida climate * Strong attention to detail and commitment to safety and cleanliness * Willingness to do any job and lead others to do the same with positive attitude * Ability to stand for 8+ hours per shift * Ability to lift 55 lbs regularly, and maneuver 160 lbs * Comfortable with repetitive physical tasks * Kitchen prep and knife experience is helpful Pay: $18.00 - $20.00 per hour Benefits: * Employee discount * Paid time off Work Location: In person