Food Runner

Sun Valley Resort is looking for a Food Runner to ensure that orders are delivered to guests quickly and accurately. This role coordinates communication between the front-of-house team and kitchen staff, confirms that dishes meet quality and presentation standards, and helps maintain efficient service during busy shifts. Duties & Responsibilities: Ensure the efficient flow of orders from the servers to the kitchen Ensure orders are being prepared with the correct priority Assist in the final preparation of dishes (Garnish, Clean plates, Sauces etc.) Check dishes before delivery for accuracy, presentation and temperature Deliver orders to maintain fast service Eliminate obstacles in service, food preparation lines or dishwashing Inspect the premises according to quality and sanitation standards and assist in cleaning Transfer important information between the kitchen and the wait staff Support other tasks as needed Qualifications: Be able to stand for prolonged periods While performing the duties of this job, the employee is regularly required to walk, use hands, feel, reach with hands and arms, stoop, kneel, crouch, talk, and hear Must safely move objects up to approximately 45 pounds about the workplace Equal Opportunity EmployerThis employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.