Utility Prep Cook

Utility Prep Cook Requirements:Experience in food service or restaurant service.Must be able to push/pull/lift/grasp/carry items up to 60 lbs.Must be able to stand for long periods of time.High School Diploma/GED or equivalent experience.Two years' experience in food service or equivalent.Experience in general cleaning procedures.One years' experience in cooking large quantities of food preferred.Utility Prep Cook Benefits:Salary commensurate with experience.Medical, vision, and dental insurance effective on your first day!Paid time off (PTO) starts accruing on your first day!11 paid holidays.403(b) Retirement Savings Plan.Free Workforce Development and CEU's.Tuition reimbursement.A well-funded and managed non-profit organization driven not by the bottom line, but by helping its customers.Equal Employment Opportunity (EEO).Utility Prep Cook Job Description