Crew Member

Valley Subs of Arizona, LLC DBA Jersey Mike's SubsMISSIONTo exceed guest expectations by creating quality subs with fun, friendly service delivered by passionate employees.The Jersey Mike's tradition was founded on a strong sense of community and commitment to the personal and professional development of our people. Our goal is to serve the highest quality sub sandwich to our customer in a manner that projects a thankful and caring mentality to every person that comes through our door. Our culture is a culture of "giving" and supporting our local communities so that all can be lifted together.BenefitsFun Work AtmosphereFlexible HoursTeam Member Meal DiscountsAdvancement OpportunitiesTIPS!Jersey Mike's "A Sub Above"Jersey Mike's Subs is looking for Crew Members.Become part of Jersey Mike's vibrant organization! Grab hold of our powerful positive energy with a Jersey Mikes ready-to-take-off career that is fun, fulfilling and rewarding!If you like to have fun, banter with people and enjoy sharing your life then working at Jersey Mike's may be for you. Besides learning our business and pleasing people with our great authentic sub sandwiches, you'll learn a whole new level of social decorum to take through life.So become part of our tradition! Jersey Mike's was built on a strong sense of community and an outstanding commitment to the personal growth of our people. If you enjoy being part of something special in a strong cultural and spirited environment then bring your energy and come grow with us!Job Requirements* Currently seeking applicants with open daytime availability*The primary requirement of a Jersey Mike's employee is commitment to company goals:Create food consistent with Jersey Mike's high quality standardsMaintain restaurant that is noticeably cleaner than othersWork in a fast paced team driven atmosphereAbility to multitask and work with a sense of urgencyInterface with customers and provide an exceptional experienceFull understanding of the terms accountability and informationQualifications:Must be at least 16 years of ageMust be hardworking, trustworthy and reliableMust enjoy and be able to succeed in a fast-paced work environmentAble to work flexible hoursKey Competencies:Demonstrate excellent menu and product knowledgeMust be able to thrive in a fast pace environmentDesire to improve self and skill setsAble to communicate effectively with guests and have an awesome personalityAbility to meet schedule requirements and is a reliable performerPhysical DemandsCapability to stand for long periods of time on hard surfacesFrequent bending, stooping and liftingFrequent repetitive motion of shoulder and elbow to operate slicer (if 18 and older only)Be able to lift 10 pounds frequently and up to 50 pounds occasionallyIf you have what we are looking for, then don't delay! Apply now!