Line Cook

A family owned Greek restaurant with a focus on Fresh Greek Food. We are looking to add our next great Team member! Our ideal candidate is a self-starter, punctual and engaged to learn. Restaurant Kitchen experience is preferred, but willing to train the right person! This job involves cooking in a fast paced scratch kitchen with plenty of food prep! Hourly base pay ++ Weekly Cash Tipshare. Typical AM shifts 9-4, and PM shifts 3-10. Closed Sundays. Free meals. Employee discounts. We are located in Downtown Springfield. 320 E. Walnut St. Right next to Jimmy Johns! Job Types: Full-time, Part-time Pay: $13.50 - $18.00 per hour Expected hours: 30 – 35 per week Benefits: Employee discount Flexible schedule Shift: Day shift Evening shift Work Location: In person