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With the classic California style of Pasadena at its heart, the San Gabriel Valley overflows with fine dining, beautiful rose gardens, lovingly restored Mission Revival and craftsman homes, and world-class museums.
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Minimum 1-2 years as a Restaurant Manager, Floor Manager, Service Manager, Dining Room Manager, FOH Manager, Bar Manager, Beverage Manager, Bar Lead, or comparable hospitality management role in an upscale or fine dining restaurant concept.
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Whether you are looking for an exquisite Signature Fine Dining Pastry environment at the Grand Californian Hotel & Spa or in an exciting, fast pace production environment at the Central Bakery, magical opportunities await.
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8+ years of experience in fine dining, hotels, venues, or premium food & beverage environment in significant markets. Evans & Sutherland, Spitz, Inc., and Cosm Immersive combined forces to power the immersive experiences of the future as Cosm. Innovation is in our DNA.
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Founded in Los Angeles in 2007, Bottega Louie develops premier landmark Restaurants, Patisseries & Cafs. Our objective is to deeply connect with the communities we serve by creating premium Fine Dining, Patisserie, Bakery and Caf experiences thoughtfully designed and accessible to everyone.
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Two to four years fine dining restaurant management experience is required. Working as a Food Service Manager , you are responsible for overseeing day-to-day operations for a corporate dining account.
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The area offers a wide variety of activities to enjoy, including fine dining, shopping, biking, boating, river rafting, skiing, or attending one of many different cultural events. Because of its central location, Lake Tahoe, San Francisco, the vineyards of Napa Valley, and the historical Gold Rush towns of the foothills are all within easy driving distance.
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A well-established and highly regarded poke fine-casual restaurant is seeking an experienced and driven General Manager to lead its dynamic team and uphold the brand's reputation for delivering exceptional quality, service, and innovative dining experiences.
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Live in the suburbs or coast with the epitome of the California lifestyle including a short drive to beaches, fine dining and shopping, wineries, craft breweries, outdoor activities with hundreds of miles of lakes, trails, and even mountains with wintertime skiing, numerous golf courses, world-famous theme parks.
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You have at least five (5) years of experience in a similar position, ideally in a high volume restaurant with relative experience in fiscal and operational performance in a preferred high volume, upscale to fine dining restaurant group.
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Job Summary Working as a Food Service Manager , you are responsible for overseeing day-to-day operations for a corporate dining account. Twice named one of the 10 most innovative companies in sports by Fast Company magazine and one of the top three Best Employers for Diversity in America by Forbes, Levy’s diverse portfolio includes award-winning restaurants; iconic sports and entertainment venues, zoos and cultural institutions, theaters, and convention centers; as well as the Super Bowl, Grammy Awards, US Open Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games.
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Located at the intersection of Wilshire Boulevard and Rodeo Drive, we put you in the enviable heart of Beverly Hills, with designer shopping, fine dining and postcard-worthy views at our doorstep.
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Hospitality, luxury retail or fine dining experience is preferred. Today, as the largest privately owned HOA management company in the West, we proudly serve over 300 communities across 9 offices.
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Our practices are located in the beautiful city of Los Angeles and surrounding metropolitan area, where you will have the opportunity to enjoy its wonderful climate, fine dining, and entertainment.
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Live in the entertainment capital of he world and enjoy dynamic mix of amenities that include outdoor adventures, fine dining, theme parks, the arts, world-class sports teams, and access to a major international airport.
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fine dining jobs in Universal City, CA
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