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You must also have the ability to operate hand-held appliances, sharp knives, and various kitchen equipment including but not limited to the industrial can opener, dough press, industrial dishwasher, very hot oven, etc.
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Saltalk is a virtual kitchen and e-commerce food delivery platform. Two years of experience in Food Delivery or Commercial Kitchen Technology companies/Startups. Daily operation support and management includes food safety, kitchen cleaning, equipment maintenance, materials order tracking, etc.
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Under the direction of the Food Service Supervisor, assist in cooking and baking activities; participate in the assembly and serving of lunches and snacks at a high school central kitchen; inspect food packs to assure quality and quantity of food items; maintain work area and equipment in a safe, clean and sanitary condition.
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DIRECT REPORTS: Assistant General Manager, Bar Manager (where applicable), Kitchen Manager, and all store level staff. Support Franchise Training and New Restaurant Openings by ensuring excellence in the kitchen.
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Work with the F B team to offer food and drinks from designated food outlets: (act as server, place orders, delivery refreshments, ring in tickets on register, provide support to kitchen, set up and breakdown of event space, clean-up.
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Prepared Foods: Deli Counter Service, Kitchen, Food Prep, Dishwasher, Culinary Venues (Pizza Maker, Sandwich Maker, Runner: Hot Food / Salad Bar) Prepared Foods: Deli Counter Service, Kitchen, Food Prep, Dishwasher, Culinary Venues (Pizza Maker, Sandwich Maker, Runner: Hot Food / Salad Bar.
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Manual ability to operate cutting tools and kitchen utensils. Sweetgreen is a plant-forward food company with a vision for a healthier tomorrow, and we're only just getting started. Manual ability to operate cutting tools and kitchen utensils.
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Join the kitchen staff in preparing and cooking food for our residents. Maintain the kitchen in a clean, safe and sanitary condition at all times. Join the kitchen staff in preparing and cooking food for our residents.
$20 - $24 an hourFull-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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BASIC FUNCTION: Under the direction of the Food Service Supervisor, assist in cooking and baking activities; participate in the assembly and serving of lunches and snacks at a high school central kitchen; inspect food packs to assure quality and quantity of food items; maintain work area and equipment in a safe, clean and sanitary condition.
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The Executive Chef will be responsible for kitchen operations including menu planning, provisioning, food preparation, and sanitation. This position directs the training of culinary staff and other kitchen workers engaged in preparing and cooking foods to ensure an efficient and profitable food service.
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Dnata catering U.S. is looking for a Cold Kitchen Assembly to join our Brisbane, CA team supporting the SFO. Key Responsibilities a s a Cold Kitchen Assembly team member for dnata catering, your role is to meticulously prepare and assemble a variety of cold food items for airline passengers.
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The Counter Server role is a vital link between our Guests and the kitchen staff, ensuring that orders are delivered fresh, tasty, and accurate. Collaborates with kitchen team to ensure that food orders are accurate.
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Founded in 1956, Williams-Sonoma, Inc. is the premier specialty retailer of high-quality products for the kitchen and home in the United States. We offer beautifully-designed, stylish and functional products for every area of the home, including the kitchen, living room, bedroom, home office, closet, laundry room and even outdoor spaces.
$16.47 - $17.47 an hourFull-timeExpandApply NowActive JobUpdated 10 days ago - UpvoteDownvoteShare Job
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You have 1 year or more experience cooking in a high volume kitchen environment including fast-casual, QSR, and from-scratch restaurants. DoorDash is building innovative kitchen formats that cater to the on-demand economy.
$17.6 - $26.4 an hourFull-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Communicates with Kitchen Manager / Chef and Team Leader on ordering needs and issues. Passion for natural foods and the mission of Whole Foods Market. All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiatives, and ensure adherence to all applicable health and safety regulations including Food Safety and regulatory duties required in the department.
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kitchen job in Burlingame, CA
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