Restaurant General Manager - Lead Ops & Guest Experience
Ridgemont Hospitality in Montclair, New Jersey is seeking a Restaurant General Manager for their Ani Ramen location. The ideal candidate will oversee overall restaurant operations, focusing on staff management, food safety compliance, and guest satisfaction. Responsibilities include staffing, sales forecasting, budget management, and ensuring adherence to company policies. A minimum of 7 years as a General Manager and 10 years in the restaurant industry, along with Serve Safe certification, are required. This role demands strong interpersonal and organizational skills in a fast-paced environment.
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