Sous Chef

What makes Fearless Restaurants special and a great place to work?!Cuz’ we give a damn!We are part of Fearless Restaurant Group; a multi-concept group of artisanal restaurants based in Philadelphia, PA, and Long Beach Island, NJ. As a company, we are defined by our talent, teamwork, resources, opportunity, and a workplace built on loyalty and respect. We're a creative, ambitious business with an aggressive growth strategy and require like-minded leaders to join us as we move forward.Skills/Requirements· Minimum of 2 years of cooking in a professional environment· Professional demeanor with Jedi like temperament· A passion for purveyor/local farmer relationships· Advanced knife handling skills· Strong leadership skills· Must have a CURRENT ServSafe Certification or PA Food Handlers· Love being creative and coming up with new menu items· Sound cooking skill and technique· Ability to confidently work all stations including expo· Desire to make a Family Meal that is nutritious and imaginative· Food budgeting· Food cost optimization· Food safety knowledge· Staff educationSalary/BenefitsPremium PPO health and dental insurance through Independence Blue Cross15 days of paid time off year 1-420 days of paid time off year 5+50-hour work weekPaternal LeaveShort-term disability insurance availableTwo consecutive days off per week401k through VanguardEmployee Dining Benefit Program at all Fearless Restaurant locationsOpportunities for career growth with other Fearless Restaurants