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Kitchen Assistant

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YMCKing, NCL2 EntryApril 12th, 2026

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YMCA Camp Hanes is seeking kitchen assistants to help prepare meals and serve campers during spring, summer and fall sessions. Primary responsibilities include: Prepare foods to specifications before said meal times Washing, peeling, chopping, cutting and cooking foodstuffs (18 and older), and helping prepare salads and desserts Ensuring all areas of the kitchen, food prep area, and food storage areas are cleaned and properly sanitized. Washing dishes, cooking equipment, cleaning floors, sanitizing countertops, and cutting boards Disposing of trash Organizing linen laundry Maintaining all areas to health code standards Understand the importance of health and hygiene Ability to listen and the willingness to learn Help accommodate guests with food allergies or a specific diet concern Pay depends on experience and qualifications. Schedule - Two separate shifts: First (6 a.m. to 2:30 p.m.); Second (3 p.m. to 9 p.m.).Some required weekend work, flexibility in scheduling.Up to 40 hours per week in the summer (all positions are part-time seasonal).25-30 hours per week during the spring andfall when groups are in session. Minimum age 16 Must be able to lift50 pounds Online training required First Aid/CPR/Oxygen certifications required (will offer classes free of charge) Drug/Background Check ServSafe or NC Safe Plate certifications preferred, but not required