Bartender Manager

Job Summary We are seeking a dynamic and energetic Bartender Manager to lead our bar operations with enthusiasm and professionalism. In this pivotal role, you will oversee the daily management of the bar, ensuring exceptional customer service, efficient operations, and a lively atmosphere that keeps guests coming back. Your leadership will inspire your team to deliver memorable experiences while maintaining the highest standards of food safety, beverage quality, and hospitality. If you thrive in fast-paced environments and have a passion for the food and beverage industry, this is your opportunity to shine as a key driver of our venue’s success. Duties Supervise and coordinate all aspects of bar service, including serving drinks, managing staff, and ensuring customer satisfaction Oversee inventory management using systems like Aloha POS or Micros POS to track sales, stock levels, and reorder supplies efficiently Lead and motivate bartenders and serving staff to deliver exceptional customer service with a friendly, energetic attitude Maintain compliance with food safety standards and proper food handling procedures to ensure a safe environment for guests and staff Manage cash handling, cashiering, and POS transactions accurately while overseeing night club or banquet event sales Implement effective time management strategies to ensure smooth operations during peak hours and special events such as catering or private parties Train staff on fine dining service techniques, beverage preparation, alcohol laws, and responsible serving practices Monitor the venue’s atmosphere to create an engaging environment that encourages repeat business and positive reviews Experience Proven experience in restaurant or food service management with a focus on bar operations, preferably in fine dining or nightclub settings Extensive knowledge of POS systems for sales tracking and reporting Strong background in food safety protocols, food handling, and beverage service standards Previous banquet or catering experience is highly desirable for managing large events seamlessly Excellent math skills including retail math for cash handling, sales reconciliation, and inventory control Demonstrated ability to manage a team effectively with strong leadership skills in hospitality environments Familiarity with brewing processes or the food industry is a plus for creating unique drink menus or specialty beverages Join us as a Bartender Manager where your energy fuels unforgettable experiences! Bring your expertise in hospitality, sales acumen, and passion for service to lead our vibrant team. We’re committed to supporting your growth with comprehensive training on food safety standards, and customer engagement strategies. Elevate your career by creating lively atmospheres that celebrate great drinks, excellent service, and unforgettable moments! Job Type: Part-time Pay: From $23.01 per hour Benefits: Employee discount Flexible schedule Work Location: In person