Restaurant GM: Lead Teams, Delight Guests, Drive Growth

A fast-food restaurant in Phoenix, Arizona is seeking a General Manager to lead daily operations and ensure high standards of customer satisfaction. Responsibilities include hiring and training staff, managing inventory, and creating staff schedules. Ideal candidates will have at least one year of restaurant management experience and possess excellent interpersonal and communication skills. The company offers a bonus plan, paid time off, and opportunities for career growth. #J-18808-Ljbffr