Diabetes Education Dietitian

Role OverviewSodexo is seeking a full-time Diabetes Education Dietitian to join our multi-disciplinary team at Erlanger Endocrinology Center, located in Chattanooga, TN. This outpatient position is vital in helping patients in our community lead healthier lives through effective nutritional care. CDCES is preferred but not required. No weekends, no holidays! Reimbursement for AND dues, CDR renewal fees, and state licensure fees Money toward continuing education events Career advancement opportunities with Sodexo's Clinical Career Ladder Three weeks of vacation, eight holidays and three personal days paid each yearWhat You'll DoEmpower clients to achieve life changing goals who are currently experiencing diabetesProvide individualized education to clients through evidence-based nutrition care in the specialized area of diabetesCollaborate with the interdisciplinary team to recommend, implement, and monitor nutrition interventions with overall improvement in clinical outcomesProvide professional staff education to ensure the safe management and care of clients and familiesParticipate in quality improvement projects and regulatory compliance within the departmentWork toward obtaining CDCESWhat We OfferCompensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include: Medical, Dental, Vision Care and Wellness Programs401(k) Plan with Matching ContributionsPaid Time Off and Company HolidaysCareer Growth Opportunities and Tuition ReimbursementMore extensive information is provided to new employees upon hire.What You BringEmpower clients to achieve life changing goals who are currently experiencing diabetesProvide individualized education to clients through evidence-based nutrition care in the specialized area of diabetesCollaborate with the interdisciplinary team to recommend, implement, and monitor nutrition interventions with overall improvement in clinical outcomesProvide professional staff education to ensure the safe management and care of clients and familiesParticipate in quality improvement projects and regulatory compliance within the departmentWork toward obtaining CDCESWho We AreAt Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you're happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.Qualifications & RequirementsMinimum Education Requirement:Master's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) For those eligible for the registration exam prior to 1/1/24:Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) Credentials Requirement:Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire. In some states and/or facilities the RD/RDN credentials is required at the time of hireCertification/licensure as required by state(s) of practice. In some states and/or facilities state certification/licensure is required at the time of hire Minimum Functional Experience - 3 years experienced practitioner able to work with minimal supervision