Breakfast Cook

**Job Overview:** As a Cook at Egg Bar, you will play a crucial role in our upcoming Brunch & Bar Restaurant by meticulously preparing and cooking a variety of dishes while maintaining a clean and organized kitchen environment. Your expertise in food preparation, menu planning, and adherence to food safety standards will contribute to the success of our culinary operations. **Responsibilities:** - Safely store food items, monitor ingredient inventory levels, and replenish supplies as needed - Execute food preparation tasks such as washing, cutting, chopping, measuring, and cooking ingredients - Collaborate with kitchen staff to ensure timely and accurate order completion according to specifications - Uphold kitchen operational procedures and hygiene practices to meet food safety regulations **Experience:** - Prior experience in the food industry with a focus on Breakfast is preferred! Can you flip an egg? - Proficiency in knife skills, menu planning, and working in a dietary department is advantageous - Strong knowledge of food handling techniques, cookery methods, and food safety protocols - Ability to thrive in a fast-paced environment while maintaining attention to detail - Certification in proper food handling practices (e.g., ServSafe Certification) is a plus Join our team at Egg Bar and be part of an exciting culinary venture where your skills as a Cook will be valued. Full-time and part-time positions are available. Job Type: Part-time Pay: From $15.00 per hour Expected hours: 20 – 30 per week Benefits: Employee discount Flexible schedule Shift: 8 hour shift Day shift Morning shift People with a criminal record are encouraged to apply Experience: Breakfast: 1 year (Required) Shift availability: Day Shift (Preferred) Ability to Commute: Arlington, TX 76018 (Required) Work Location: In person