Line Cook

Our busy restaurant is looking for a detail-oriented individual with exceptional time management abilities who is passionate about providing clients with an exceptional dining experience. As our next line cook, you will be responsible for ensuring that every dish is cooked and presented following appropriate recipes, presentation standards, and with accuracy for the guest order. We need an experienced cook who is comfortable with a variety of cooking techniques such as poaching, braising, roasting, charbroiling, sautéing, grilling, frying, and baking. Our ideal applicant is a team player who can successfully communicate with other kitchen staff to keep our restaurant running efficiently. If you have a friendly and energetic attitude with a passion for food, please apply today!Responsibilities:Prepare food orders on the line by cooking items to order, grilling, broiling, sauteing and meet all presentation guidelines and follow standard recipesRecognize and adhere to quality requirements for meats, vegetables, fruits, and dairy products, as well as correct storage and waste managementEnsure that all interactions with visitors, vendors and colleagues are conducted in a professional and friendly mannerAssemble a system of food stations and fill them with everything they need for the shiftMaintain work stations, including all countertops, utensils, equipment, and refrigeration in a clean and sanitary condition per health and safety regulationsQualifications:Previous experience working in food service is preferredMust be able to meet all safety and sanitation requirements of kitchen equipment and food storageEducational requirements include a high school diploma or equivalent GED certificatePossesses a strong work ethic and have high attention to detailDisplay excellent communication and interpersonal skills with customers and coworkersAbout Company:Conveniently located in downtown Binghamton's business and government districts. Accessible from all major highways, our inviting Binghamton hotel is situated near the confluence of the Chenango and Susquehanna Rivers.