Food and Culinary Services Team Member (part-time)

Food And Culinary Services Team Member Responsibilities include: Working in a school cafeteria with a team to provide meals for school children; standing most of the work day; lifting up to 50 pounds; preparing, serving, and stocking food; other duties as assigned. Qualifications: Must have a high school diploma or GED equivalent. Smiling face and love of children is required. Must be able to work as part of a team.