Line Cook

Line CookWe are looking for a motivated Line Cook to join our team! You will be working the line and cooking in various positions during the day. You are a team player and works well with others. Good communications skills is a must. Willingness to jump in and do whatever is needed. You care deeply about creating exceptional food and exceeding quality standards to create memorable dining experiences. You can manage multiple priorities and contribute to a friendly and productive team atmosphere. You have your ServeSafe or Food Handler's certification (preferred).Responsibilities:Prepare and cook foods of all types regularly.Be willing to learn the compliance with federal, state, and local laws and safety regulationsWork scheduled hours, being on time for shifts.Check the quality of raw and cooked food products to ensure that standards are metPerform all duties as a kitchen employee, as necessaryAchieve and maintain company and brand standards for quality and guest satisfactionEnsure security and proper storage of food and beverage products, inventory, and equipment and replenish supplies in a timely and efficient manner while minimizing wasteQualifications:ServSafe or Food Handler's certification, or willingness to obtainFull Service restaurant experience, made to order foods.Must have knowledge of food service regulationsMust be organized, skilled with time management, and efficient in hot and cold line productionMust be able to stand for 8+ hours per shift in an environment with extreme temperaturesSkilled with the use of hand tools or machines needed for the positionAble to lift, carry, or pull objects that may be heavyCompensation: $16.00 - $20.00 per hourAmen Street Fish & Raw Bar is a dining establishment situated in the heart of downtown Charleston, dedicated to serving fresh, locally sourced, sustainable seafood. Our Raw Bar showcases an extensive array of oysters sourced from local suppliers and renowned providers along the East Coast. Additionally, our daily raw bar offerings include local clams, tuna carpaccio, and shrimp ceviche. We take pride in bolstering Charleston's local fishing industry by offering a selection of fresh fish, all while maintaining a menu that evolves with the seasons, featuring an array of delectable seafood options such as oysters, clams, shrimp, and mu