Executive GM - Upscale Dining & Team Leadership
A hospitality management company in Fort Worth, Texas is seeking an experienced General Manager to oversee daily restaurant operations. The ideal candidate will have a minimum of 3 years of experience in restaurant management and possess strong leadership skills. Responsibilities include training staff, managing budgets, ensuring quality service, and complying with food safety standards. This role is suited for someone who thrives in a fast-paced environment and is dedicated to delivering exceptional guest experiences.
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