Cook
About Four SeasonsFour Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.About the location:Embark on a journey above the clouds to discover the modern lifestyle of Philadelphia’s first Forbes Travel Guide Five-Star Hotel. Feel the tranquility of healing crystals from the moment you arrive at the Five-Star Spa and immerse yourself in rejuvenating treatments as you float above the city in 57th-floor infinity-edge pool. Savour unparalleled fine-dining by Michelin-starred Chef Jean-Georges Vongerichten and inventive flavours by local James Beard Award-winner Chef Greg Vernick. Allow our team to curate your stay with the spirit of Brotherly Love.About The RoleThe Cook role is a key part of our Culinary team, responsible for preparing high-quality dishes that deliver exceptional dining experiences for our guests. Working across restaurant and banquet operations, this role supports kitchen production while maintaining the highest standards of quality, consistency, and food safety. This position reports to the Sous Chef and Executive Chef.What You Will DoPrepare menu items for breakfast, lunch, dinner, and banquet service following established recipes and presentation standardsComplete mise en place and set up assigned stations to ensure smooth and efficient serviceAssist with daily food production, including advance preparation based on business levelsMaintain proper food handling, labeling, storage, and rotation to ensure quality and minimize wasteSafely operate, clean, and maintain kitchen equipment and work areasCommunicate inventory needs and support production planning with kitchen leadershipUphold all food safety, sanitation, and workplace safety standardsCollaborate with team members to deliver exceptional service in a fast-paced kitchen environmentWhat You Bring1–5+ years of culinary experience, depending on level (entry to advanced)Basic to advanced cooking skills with the ability to grow into a specialty areaStrong attention to detail and ability to follow recipes and standardsAbility to work efficiently in a high-volume, team-oriented environmentPassion for culinary excellence and continuous learningWhat We OfferCompetitive wages and comprehensive benefits packageExcellent training, development, and career growth opportunities within CulinaryComplimentary room nights at Four Seasons properties worldwideComplimentary meals during shiftsUniforms and dry cleaning providedSchedule & HoursFull-time and part-time opportunities availableHours may include mornings, evenings, weekends, and holidays based on business needsDiscountedMedical, Dental, and Vision coverageParking and Septa accessCity Fitness membershipCandidates must have valid work authorization for the U.S.Please note that due to the large number of responses we receive, only candidates being considered for the above position will be contacted for an interview.Don’t miss this opportunity to be part of our award-winning team, while developing your career with the world’s leading luxury hotel company! We look forward to receiving your application!Want to know more about working for Four Seasons? Visit us at:You Tube: http://bit.ly/WeAreFSFacebook: http://bit.ly/WeAreFS_FBLinkedIn: http://bit.ly/WeAreFS_LITwitter: http://bit.ly/WeAreFS_TWInstagram: http://bit.ly/WeAreFS_IGSee what our employees are saying at: #FSEmployeeFour Seasons Hotel Philadelphia is committed to diversity and inclusion in the workplace.Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply.To access the 'EEOC is The Law' Information poster please visit this website: https://eeoc.gov/sites/default/files/migrated_files/employers/poster_screen_reader_optimized.pdfFour Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - https://eeoc.gov/sites/default/files/migrated_files/employers/poster_screen_reader_optimized.pdfFour Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - https://eeoc.gov/sites/default/files/migrated_files/employers/poster_screen_reader_optimized.pdf