Line Cook
Slurping Turtle is looking for Part-Time Line Cooks. We strive to create a fun, team-oriented environment and offer room for growth within the company.
The position will require the following abilities:
Proper knife skills and usage
Works clean and uses proper food safety protocol
Able to communicate with the Head Chef and Management on a daily basis
Properly dress and wear a clean uniform
Able to follow direction and execute recipes and daily tasks
Job Responsibilities:
Preparing traditional Japanese food
Working and preparing your designated station for the upcoming shift
Work as a team member assisting your co-workers to prepare for the upcoming shift
Cutting, Chopping and Slicing proteins and vegetables
Job Types: Full-time, Part-time
Pay: $17.00 - $22.00 per hour
Expected hours: 16 – 40 per week
Benefits:
Dental insurance
Employee discount
Health insurance
Vision insurance
Experience:
Restaurant experience: 2 years (Preferred)
Shift availability:
Day Shift (Preferred)
Night Shift (Preferred)
Ability to Relocate:
Ann Arbor, MI 48104: Relocate before starting work (Required)
Work Location: In person