Food and Beverage Manager
Occupations:
Food Service ManagersFirst-Line Supervisors of Food Preparation and Serving WorkersFirst-Line Supervisors of Retail Sales WorkersGeneral and Operations ManagersFirst-Line Supervisors of Personal Service WorkersIndustries:
Restaurants and Other Eating PlacesGrocery and Convenience RetailersGrocery and Related Product Merchant WholesalersSpecial Food ServicesDrinking Places (Alcoholic Beverages)Benefits/PerksFlexible SchedulingCompetitive CompensationCareer Advancement Opportunities401K PackageJob Summary We are seeking an experienced Store Manager to join our Jersey Mike's West Hollywood team. In this role, you will be responsible for overseeing all food and beverage operations and ensuring an excellent dining experience. Your goal is to increase sales and revenue and maintain a high level of employee engagement. If you are a strong leader with experience in food and beverage management, we want to hear from you!Responsibilities:Manage food and beverage operationsCreate and maintain a food and beverage budgetLead team in providing exceptional customer serviceCreate menus while taking into account budget, customer demands, and availability of ingredientsHire, train, and manage staffEstablish goals and KPIsAdhere to all health and safety rules and regulationsProvide sales and productivity reports to upper managementQualifications:High school diploma/GEDPrevious Jersey Mike's Subs experienceCertification from culinary school preferredServeSafe or Food Handler's CertificationFamiliarity with Microsoft Office, restaurant management software, and POS softwareAbility to remain calm and thrive under pressureExcellent management and leadership skills