Kitchen Clerk

$15.50 - $16.50 per hour Must be at least 18 years of age to operate machinery.Employer will perform a background check.Part-Time Clerk:Permanent Position29 hours per week or less on averagePaid Sick LeavePaid Vacation and Personal TimeTraining and Scholarships up to $1,000 per termPremium Pay increase of .50¢/hour for all eligible employees working any hours on Saturday-Sunday, and weekdays before 6 am, or after 7 pmFull-Time Clerk:Permanent Position40 hours per week on averageHealth, dental, vision, life, and short-term disability insurance401(k) Retirement Package with up to 4% employer matchPaid Vacation and Personal Time OffTraining and Scholarships up to $1,000 per termPremium Pay increase of .50¢/hour for all eligible employees working any hours on Saturday-Sunday, and weekdays before 6 am, or after 7 pmPerform work in the areas of:* Prepare food using proper safety precautions and sanitary measures.* Serve customers carry-out food orders* Work products from the stockroom onto the sales floor* Return any unused product to the stockroom in an orderly way* Keeping assigned areas clean and full of supplies* Workplace safetyPhysical Requirements:* Ability to frequently lift to 40 pounds* Ability to stand, walk, and crouch continuously for 8 hours* Ability to continuously lift 20 pounds