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Modern and casual office environment in Columbus (Brewery District) with various amenities - ping pong table, coffee/espresso bar, flavored water bar, etc. Since 2014, Matic has changed the landscape of the InsurTech industry by embedding insurance within the home and auto ownership experience.
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Our food program has set the bar high and you’ll be executing that too. You will assist the Store Manager with oversight of the Stationstore operations. We want you to join our team as an Assistant Manager.
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The Front Desk Supervisor is responsible for assisting the Front Desk Manager and/or General Manager while providing attentive courteous and efficient service to all guests prior to arrival and throughout their stay.
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Whether you see yourself in sales, business development, customer service, retail management, or operations, as a manager in training, you can count on a career path with a clear beginning and an open end that’s full of opportunities.
$54,000 a yearFull-timeExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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Maintains service and sanitation standards in restaurant, bar/lounge and room service areas. Supervises daily shift operations in absence of Assistant Restaurant Manager. Location JW Marriott Scottsdale Camelback Inn Resort & Spa, 5402 East Lincoln Drive, Scottsdale, Arizona, United States VIEW ON MAP.
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Maintaining open communication with all members of the deli/bistro department, catering department, deli/bistro department manager, and executive chef. Cleaning all Sushi Bar counter tops, chairs, signage, equipment, cases, glass, and floor.
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To assist the bar staff with set up and maintenance of all lounge service areas. Will inform the beverage manager of any problems (refrigeration, guests, etc. Opening DutiesPick up all ordered supplies from the storeroom, transport to bar and put away in appropriate location.
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As an Assistant General Manager (AGM) at Wendy's, you'll provide leadership, supervision, and direction on strategic initiatives and operating standards to positively impact business. Ability to compute rate, ratio, and percent and to draw and interpret bar graphs.
$45,000 a yearExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Nekter Juice Bar believes that each employee makes a significant contribution to our success. In absence of General Manager the Assistant Manager will maintain manager administrative duties including but not limited to the cash log, invoice tracker, food and beverage orders, and supply orders.
$15 - $18 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The manager assists in supervising IHOP restaurant's employees. Ensure adequate levels of food, paper, kitchen, safety, janitorial, uniform, linen, and miscellaneous supplies. Implement Craft Training program for all restaurant hourly employees to improve unit operations and the guest experience.
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We are proud of our vibrant, inclusive, make-it-happen culture, where we: Listen to our associates, recognize them, and give them room to growInvest in our associates to help them become the best version of themselvesApproach every important decision with our associates in mindCelebrate our associates’ successes and encourage them to raise the bar even higher Summary of ResponsibilitiesThe Budget Manager will oversee the development, monitoring, and enhancements of property budgets.
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The Chief Technology Officer Organizations vision is to raise the bar for technical excellence, talent, strategy, and standards across Technology. The Chief Technology Officer Organizations vision is to raise the bar for technical excellence, talent, strategy, and standards across Technology.
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We are a Different and Fun Urban Neighborhood Market with a Coffee Bar and Kitchen. Job descriptionLuci's Marketplace/Luci's at the Orchard in Central Phoenix and Luci’s at the Grove in Scottsdale is looking for a Great Restaurant Manager.
$60,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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This is a mid-level position that accepts direction from the Foreman, Irrigation Manager and Irrigation Technician 2, and Superintendents. Here you will find a newly re-envisioned golf course, tennis & pickleball courts, poolside bar & grill, luxurious resort pool, and The Outfitter, the starting point for outdoor fun.
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Skills and Requirements Minimum 2 years Restaurant Manager experience in a full-service w/bar restaurant environment required Minimum 1 year Kitchen Manager experience in a professional restaurant or production kitchen preferred Diversity and Inclusion is a priority at SSP. We are an equal opportunities employer committed to engaging all of our people, so they feel valued and motivated; we champion diversity, promote inclusion, and ensure equality.
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bar manager jobs in Phoenix, AZ
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