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MCR is a three-time recipient of the Marriott Partnership Circle Award, the highest honor Marriott presents to its owner and franchise partners, and a recipient of the Hilton Legacy Award for Top Performer.
$19 - $19.5 an hourFull-timeExpandUpdated Today - UpvoteDownvoteShare Job
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We have a lower start-up costs than many other franchise opportunities with a variety of financing options for qualified candidates. Franchise opportunities are available in all 50 states, including Puerto Rico and across Canada.
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Looking for a solid Kitchen Manager and/or Assistant General Manager with fresh made experience to help a new franchise group get set up to grow. A minimum of 1 year of experience in varied kitchen positions including food preparation, line cook, fry cook and expediter with a from scratch concept.
$45,000 - $55,000 a yearExpandUpdated Yesterday - UpvoteDownvoteShare Job
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The founders are the real deal, the food is their creation and the brand is a family of franchise operators who share their same passion for generously serving food and community. All inquiries about employment at this franchise restaurant should be made directly to the restaurant, and not to Firehouse Subs Corporate.
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Employees at a franchise location are employed by the Franchisee and are not employees of PFHQ (the Franchisor). Our member mission says it best: our product is a tool, a means to an end; not a brand name or a mold maker, but a tool that can be used by anyone.
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You are not alone, approximately 85% of the new franchise owners were professionals transitioning out of the corporate grind, and 25-30% keep their job and run their business on the side. With our guidance and research assistance, we can show you top franchise companies that would be the best fit for your past experiences.
ExpandApply NowActive JobUpdated 10 days ago - UpvoteDownvoteShare Job
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Broad Functions: This position will supervise the employees in the shift operations and aid in the operation of the restaurant to achieve customer satisfaction, quality service, compliance with corporate/franchise policies and procedures.
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With more than 2,000 locations in all 50 states, the District of Columbia, Puerto Rico, Canada, the Dominican Republic, Panama, Mexico and Australia, there's plenty of opportunity on our Planet and we are always looking for talented individuals to join our team.
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Our Burger King franchise is looking for responsible, experienced Managers to lead our Crew and ensure that we consistently provide amazing food and service to our Guests. No experience requited, hiring immediately, appy now.
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Then, don’t miss your chance to join our Franchise as a new Construction Superintendent. Each franchise should have this document reviewed by their legal counsel and HR advisors. In this role, you will give an estimate of the work that needs to be done with incoming customer calls and dispatch the work to appropriate teams within the franchise.
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Director of OperationsPOSITION SUMMARYThe Director of Franchise Operations oversees all franchise restaurant operations for a geographic region. Builds strong relationships with franchise partners by maintaining frequent and ongoing communication, tracking, and follow-up.
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SERVPRO® Franchise employees are not employed by, jointly employed by, agents of, or under the supervision or control of Servpro Franchisor, LLC, in any manner whatsoever. All employees of a SERVPRO franchise are hired by, employed by, and under the sole supervision and control of an independently owned and operated SERVPRO franchise.
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