Patient Services Host

Job DetailsDescriptionThe Patient Services Host is responsible for preparing and serving meals and snacks to patients while maintaining high standards of sanitation, safety, and compliance with health regulations. They obtain and accurately enter meal orders via telephone and bedside, ensuring prescribed diets are followed, and deliver trays with exceptional customer service. The role also involves managing all work areas within the Nutritional Services Department and handling confidential patient information with integrity, demonstrating ethical behavior and respect for privacy and security.Eligible for medical coverage on your first day of employment, all other benefits will be effective the 1st of the month following hire date!Requirements40 hours per week - First Shift6:00 AM - 2:30 PMEvery Other WeekendHigh School Diploma or GEDServe-Safe certification within one year of employment.