Bistro Bartender/Food Preparer

Job Description The Bartender will be responsible for preparing and serving drinks to guests in a professional and efficient manner. This role requires excellent customer service skills and the ability to work in a fast-paced environment.We seek highly motivated team members. Our ideal candidates should exude a passion for the hospitality industry that will attract and inspire our team members to cultivate an exceptional guest experience. If you want an exciting career with unlimited growth opportunitiesBenefits:Insurance (health, dental, vision, etc)Paid time off (vacation, sick leave, holidays)401K retirement planDailyPay: Access your earned wages when neededSpecial team member hotel rates for travel enthusiastsResponsibilities:Prepare and serve a variety of beverages, including cocktails, beer, and wineDeliver and prepare all food and drink items to guests Interact with guests in a friendly and professional mannerFollow ABC Laws and complete Alcohol Awareness TrainingFollow all PA food handler protocols when preparing food Adhere to PCI Compliance for secure payment processing Maintain a clean and organized bar areaMonitor and control inventory levelsRequirements:Previous bar tending experience preferredMust be 21+Excellent communication and customer service skillsProficiency in Mixology, POS systems, and inventory managementAbility to work evenings, weekends, and holidaysNote: Duties may adapt to meet evolving business needs. All offers are contingent on background checks and drug screening. Adhering to Newport Handbook policies is required.Newport Hospitality is an equal opportunity employer that is committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws.