JOBSEARCHER

Line Cook

Hotel Restaurant Line Cook - BreakfastLooking for an individual to join our dynamic hospitality team at the Hilton Garden Inn Beaverton as a Hotel Restaurant Line Cook, where you will play a vital role in delivering exceptional dining experiences to our guests. We are seeking dedicated and skilled culinary professionals to prepare delicious breakfast offerings in a moderate-paced hotel environment. If you have a passion for cooking and a commitment to quality service, we invite you to apply and become part of our welcoming team.Key Responsibilities:Prepare and cook breakfast menu items according to established recipes and quality standardsEnsure all dishes are presented attractively and served in a timely mannerMaintain cleanliness and organization of the kitchen and workstationsFollow food safety and sanitation guidelines at all timesAssist in inventory management and stock rotationCollaborate with team members to ensure smooth service flow and guest satisfactionAdapt to special dietary requests and menu modifications as neededFollow and uphold all Hilton StandardsSkills and Qualifications:Proven experience as a cook or chef in a hotel, restaurant, or similar settingKnowledge of food preparation, cooking techniques, and presentationAbility to work efficiently under pressure in a fast-paced environmentStrong attention to detail and commitment to cleanliness and safety standardsExcellent teamwork and communication skillsFlexibility to work weekends, and holidaysCulinary certification or relevant training is mandatoryBreakfast Shift: 5:30 AM - 11:30 AMWe pride ourselves on fostering a positive and inclusive work environment that encourages growth and development. Join us to be part of a team dedicated to delivering memorable dining experiences and advancing your culinary career.15520 NW Gateway CtBeaverton, OR 97006RequirementsProven experience as a cook or chef in a hotel, restaurant, or similar settingKnowledge of food preparation, cooking techniques, and presentationCulinary certification or relevant training is mandatorySalary Description$18.00 Hour