General Manager

General Manager – Arby'sWe’re glad you’re here. As a General Manager, you could be the one helping your restaurant management team and team members to success.ResponsibilitiesLead your restaurant’s Meatcraft®.Lead the Restaurant Management Team and Team Members through performance, engagement, and training initiatives.Drive local store marketing to reach sales and profit goals.Ensure the restaurant delivers top-quality meats and meets performance targets.QualificationsAt least two years of restaurant general management experience.Impressive examples of providing exceptional customer service.Eligible to work in the U.S.Benefits and CompensationSalary: $50,000 - $65,000 per year. Salary range above represents the low and high end of the salary range for this position. Actual placement within this range will vary based on experience, education, training, and location.Weekly Pay Bonus ProgramFree Shift MealsDiscounted Curly Fries (and all menu items)Best in Class Training & Continuous LearningAdvancement OpportunitiesPaid Time Off401(k) Retirement PlanTuition BenefitsMedical, Dental, and VisionChampions of HopeCash Referral ProgramJourney Wellbeing Support ToolPerkSpot Discount ProgramRecognition ProgramSlip Resistant Shoes ProgramsCommunity & Charitable InvolvementIgniting Dreams Grant ProgramTraining ContestsEqual Opportunity EmployerArby’s is an equal opportunity employer. #J-18808-Ljbffr