Server

Position: Part-Time Server Location: Verjus, San FranciscoCompany: Quince & Co. About Verjus Verjus is a wine-driven restaurant and bar in San Francisco, rooted in seasonality, thoughtful sourcing, and a deep respect for hospitality. Our menu is inspired by French tradition, and our service style focuses on creating a warm, engaging, and a detail-oriented guest experience. Position Summary We are seeking a knowledgeable and service-driven Part-Time Server to join the team at Verjus. This role is ideal for someone passionate about food, wine, and hospitality, who thrives in a collaborative and fast-paced environment. The Server will play a key role in delivering an exceptional guest experience through attentive service, strong product knowledge, and a genuine sense of care. Key Responsibilities Provide polished, attentive service in a dynamic dining environment Guide guests through the menu with confidence, including food and wine pairings Maintain a strong understanding of Verjus’ menu, wine list, and service standards Collaborate closely with the kitchen and bar teams to ensure seamless service Support opening and closing procedures, including setup and breakdown Uphold cleanliness, organization, and attention to detail in all aspects of service Qualifications Prior serving experience in a quality-driven restaurant (wine-focused experience preferred) Passion for food, wine, and hospitality Strong communication skills and a team-oriented mindset Ability to work evenings, weekends, and holidays as needed Professional presence and attention to detail Compensation & Benefits Competitive hourly wage plus tips Dining discounts across Quince & Co. restaurants Opportunity to learn and grow within a respected hospitality group More detail about Verjus part of Quince & Co, please visit