Restaurant Shift Manager

Job TypeFull-time, Part-timeDescriptionTired of smelling like a french fry? Love working in a restaurant, but looking for a better quality of life?Ready for a career move into entry level management as a Restaurant Shift Manager?Yes to all of these? Apply now to join our team of Restaurant Shift Managers!We Offer:Flexibility for Part-Time HoursCompetitive weekly PayTips paid weeklyPaid Vacation Within the First YearOpportunity for AdvancementHealth BenefitsMatched 401(k)Free Shift Meals and Off-Duty Meal DiscountNo FryersNo Alcohol ServiceWe'll bring the training; you bring the positive attitude.Each of member of our crew makes subs. We will teach you how to make a sub, but we need leaders to guide our crews. As a Restaurant Shift Manager, you set the example of excellent, friendly, and upbeat customer service, and lead the crew through your shift. For this reason, we look to hire Restaurant Shift Manager with previous restaurant experience who are, fun yet firm when necessary, up-beat, and are leaders that motivate others.Along with leading the crew, your day to day could include making subs, running the register, cleaning, scheduling, and other shift duties.Restaurant Shift ManagerRequirementsSome Position Specifics:Valid Driver's LicenseMust have a working knowledge of MS Office products (Word, Excel, Outlook).Ability to work on occasion nights, weekends, and holiday'sRequired frequently: standing, walking, kneeling, squatting, bending, reaching, and lifting up to 50 lbs.Ability to read and interpret documents such as the crew handbook.Ability to prioritize tasks, multi-task, balance friendliness with efficiency, and maintain focus.Ability to communicate effectively with customers and co-workers.At DiBella's we work together to cultivate the best dining experience for our guests.If this sounds like the next career for you, apply now and join our crew!DiBella's is an Equal Opportunity Employer.Restaurant Shift ManagerSalary Description