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Line Cook

The ultimate 'non-hotel,' Halcyon's 154-rooms blur the lines between hotel and gracious home with considered comfort, attention to detail and an impressive art collection. Adding to a level of thoughtful prestige is our proud accomplishment of being named Denver's only AAA 4-Diamond independent hotel in 2023, as well as being named one of Denver's "Best Places to Work."This individual is passionate about the connections that can be created over a good meal. Their primary goal is to create an intentional culinary experience that connects guests to the local environment by elevating unique ingredients and flavors.Requested TasksSet up, cleaning, and organizing a workstationPrepare a variety of ingredients and recipes with efficiency and timelinessMaintain good kitchen safety and sanitationRequested CapabilitiesAt least 3+ years of related professional cooking experienceExperience with commercial restaurant cooking equipmentAbility to follow sanitation and cleanliness proceduresCulinary degree or related restaurant experience is preferredGreat communication skills with both front and back of the houseHandle a fast-paced cooking environment with easeAs part of the Makeready collection, we proudly offer a variety of thoughtful benefits and perks for eligible team members including accommodating PTO/PTO exchange, medical/dental/vision benefits, maternity/paternity leave, pet insurance, company-matched dependent care & 401k, student loan repayment program and a wide range of additional ancillary benefits. The health, happiness and well-being of our team is our top priority.We take pride in our Guiding Principles to help define how we successfully work together. We follow them not out of duty but live by them instinctively.

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