Manager - Full Time

Benefits:Training & developmentBonus based on performanceCompetitive salaryEmployee discountsFree food & snacksPaid time offBenefits/PerksFlexible Scheduling (Weekends required)Hourly/ Salary AvailableCompetitive CompensationCareer Advancement Opportunities Job SummaryWe are seeking an experienced Manager to join our team! As a Manager, you will be responsible for the restaurant's operational performance during your shift. You will create a fun inviting atmosphere for guests and employees, supervise staff, and assign duties to ensure the restaurant runs smoothly. The ideal candidate is a strong leader with restaurant experience. (Kitchen experience preferred but not required)Responsibilities:Train and manage employees and assign duties as neededLead team in providing exceptional customer serviceResolve customer complaints gracefully and with tactAdhere to all health and safety rules and regulationsProvide sales and productivity reports to upper managementMaintain appropriate inventory levels, reorder and restock when necessaryCover the shifts of absent employees Qualifications: High school diploma/GEDPrevious food service experience, cash handling experienceFamiliarity with restaurant management software, and POS softwareAbility to remain calm and thrive under pressureExcellent management and leadership skillsStrong communication and problem-solving skills