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Server

Hash KitchenDraper, UTApril 9th, 2026
ServerPart time position, weekend help needed-Saturday and Sunday onlyHash Kitchen, the unicorn of restaurant jobs brings you a quality of life with phenomenal pay and work-life balance. This position has a base wage plus tips, earning you between $15-$25 an hour.Enjoy every night off!Career growthHealth, dental and vision for qualifying employeesContinuous hospitality training and certificationsJob qualificationsMust be 21 years of agePrevious experience in the food industry preferredAbility to multitask in a fast-paced environmentWilling to go the extra mile to create the ultimate guest experienceKnowledgeable about the menu and beverages at Hash KitchenA day in the brunch lifeAs a server with Hash Kitchen, your fantastic smile and superb customer service will leave our Hash Kitchen guests satisfied and wanting to return time and time again! As a server your primary responsibility is creating positive and memorable experiences for our guests. You will work closely with both front of the house and back of the house squad members to ensure a seamless service experience.Great our guests quickly and efficiently, with a friendly and professional demeanorTake food and drink orders accurately and efficientlyEffectively communicate menu items to guests, upsell and promote specialsDeliver food and beverages to our guests in a timely mannerProvide exceptional customer service and address any of our guest's concerns or special requestsAssist fellow squad members in organizing, cleaning and maintaining dining areaBus, sanitize, and set tablesCommunicate and collaborate with kitchen staff to ensure a smooth flow of serviceAccurately handle cash and credit card transactionsFollow all food safety and sanitation guidelinesPerform other duties as assigned by store managementWho we areAt Hash Kitchen, breakfast classics are remixed and reimagined! We are a buzzy brunchery with Instagrammable, creative daytime dishes and an exceptional, interactive build-your-own bloody Mary bar. Guests get to customize their cocktail from start to finish with house made bloody Mary mixes, house-infused spirits, and over 50 craft toppings. Our innovative concept combines chef-driven food and an elevated cocktail program with a next-level atmosphere. Complete with social-media-worthy wall art and rotating guest DJs and turntables on the weekends.We use eVerify to confirm U.S. employment eligibility.