Processor Pasteurizer Batcher

At PBI, we operate three state-of-the-art facilities, strategically located on the East and West Coasts as well as in the Midwest, ensuring comprehensive coverage of the entire US market. Our commitment to excellence is reflected in our adherence to the highest standards of manufacturing practices. We pride ourselves on a robust quality assurance program meticulously designed to comply with all current Good Manufacturing Practices as outlined by the FDA. Partner with PBI to leverage our cutting-edge facilities, unwavering dedication to quality, and strategic geographic presence for unparalleled production capabilities. SUMMARY We are seeking motivated individuals to join our team. The Processing Operator position is responsible for gathering all raw materials, following a specific formula, and pasteurizing for yogurt, and sour cream products. The pay rate for this position is $22.00 to $32.00 per hour based on experience. ESSENTIAL DUTIES AND RESPONSIBILITIES include the following: Working knowledge of operation of different types of process equipment with varying degrees of automation Comprehend and follow processes control instructions and/or formula recipes and procedures (including completing paperwork) Responsible for quality of products, ensuring that the correct amounts of good quality raw materials are used, filling out batch sheets with this data Working knowledge of all sanitary practices as they pertain to GMP (Good Manufacturing Practices) and equipment washouts Perform CIP on tanks, HTST, and Homogenizer Coordinate with Production personnel to successfully transfer product to the packaging room Preparation of raw materials for processing Assist in cleaning, maintaining and inventory of raw material storage areas Fork truck driving for retrieval of raw materials (optional; license required) Other duties as assigned Preferred Skills: Self-Starter: Inspired to perform without outside help Goal Completion: Inspired to perform well by the completion of tasks Be able to lift and move 55lbs or more Be able to move drums of product Use and knowledge of sanitary equipment, and fittings Be able to climb, bend, pull, Education and/or Experience High school diploma or general education degree (GED); or 1 to 3 years related experience and/or training; or equivalent combination of education and experience. Schedule · 8-10 Hour Days · 5-6 Days a week · Sunday – Thursday License/Certification: · Food Handlers · HACCP Certification · SQF Certifications Job Type: Full-time Pay: $22.00 - $32.00 per hour Expected hours: 32 – 60 per week Benefits: Health insurance Paid time off People with a criminal record are encouraged to apply Language: English (Required) Work Location: In person