<Back to Search
HBG - Second Shift Baker
East Providence, RIMarch 28th, 2026
We're Hiring Second Shift Bakers!A fresh approach to work...When you join Howley Bread Group as a Baker, you join in our belief that food should not only taste good, but also be good for you. You will be a part of something special where you will have the opportunity to connect with our amazing customers, impact our growing business, and most importantly serve local communities across the country.Come make a difference with Panera as a Baker today! Panera's essence of warmth and quality begins with baking. This is an opportunity to provide an unparalleled quality product to each of our guests, and to explore potential career paths with Howley Bread Group. Part-time and full-time positions available.About the Second Shift Baker Position:As a Baker At Panera, Your Job Is To:Bake all the fresh bread and pastries your cafe needs each day.Maintain our high standards for flavor and quality, using 100% real ingredients.Perform stocking, food prep, cleaning, and sanitation tasks as needed.Help build our culture of Warmth, Belonging, Growth, and Trust.This Job Is For You If:You love baking, even if you're a beginner. (4 weeks of training provided)You enjoy both working alone and with a team.You're a self-starter who can meet goals with limited supervision.You have excellent organizational and time-management skills.You're committed to food safety and health safety.You are over 18 years of age.You have a reliable mode of transportation, some travel to different locations required.Panera Perks:Competitive payEligible for a quarterly increase based on performanceFree Meals on shiftsCareer Growth OpportunitiesPaid vacation & holidays for full-time team membersMedical, dental, vision, life insurance & 401(k) with match available
Showing 500 of 100,134 matching similar jobs in Shell Valley, ND
- Senior Chef Manager - La Scuola International School
- Sous Chef- Corporate Dining
- Senior Sous Chef, Catering - M&T Bank Stadium
- Catering / Banquet EXECUTIVE CHEF - Coca-Cola - Atlanta GA
- EXECUTIVE SOUS CHEF (CORPORATE DINING) - CHARLOTTE NC
- BREAD BAKER (FULL TIME)
- CULINARY SUPERVISOR LEGOLAND NY
- Chef De Cuisine
- Executive Kitchen Manager *$10k sign-on*
- Catering Supervisor
- Catering Supervisor
- Cook, 46 Below Cafe at Titletown
- Pastry Cook
- Pastry Cook
- Pastry Chef
- Cafe Cook
- Pastry Cook I
- Pastry Chef
- Pastry Chef
- Pastry Sous Chef - Amangiri
- Pastry Chef
- Commissary Chef De Partie - PNC Park Premium Services
- Pastry Chef
- Pastry Cook
- Pastry Cook
- Bistro - Pastry Demi Chef - Full Time
- Kitchen Manager
- Sous Chef
- Forty Acres Tavern - Chef de Cuisine
- Part Time Pastry Cook
- Cook-- Corporate Dining
- Beach House Sous Chef
- Shift Manager
- Executive Chef-- Corporate Dining
- Shift Manager
- Cook (JB's Cafe, Horseshoe)
- Jr Sous Chef
- Chef de Partie
- Pastry Cook
- Assistant Manager