FOH Manager - High-Volume Brewery Restaurant

Job Description About This Opportunity:Join an award-winning hospitality group operating restaurants, breweries, and hotels across Anchorage and Denali National Park. We're seeking an FOH Manager ready to lead high-volume operations.Your Responsibilities:Manage all front-of-house operations during opening, mid, and closing shiftsCoach, develop, and discipline team members through ongoing feedbackManage guest relations and execute effective guest recoveryOversee food and beverage quality and restaurant flowManage supplies, inventory, and ensure compliance with all regulationsParticipate in a structured Manager-in-Training programWhat You Bring:2+ years high-volume restaurant management ($3-5M preferred)Strong leadership and team development skillsExcellent service skills and passion for hospitalityAbility to work in a high-stress, fast-paced environmentStrong attention to detail and problem-solving abilitiesHigh personal integrity and professionalismWe Offer:Competitive salary based on experienceBenefits and PTOStructured Manager-in-Training (MIT) ProgramImmersion in company culture and operational best practicesPhysical Requirements:Stand/walk entire shift (up to 12 hours)Lift and carry up to 50 lbsContinuously reach, bend, and stretchRequired:TAPS and Food Handler or ServSafe Certifications (or obtain within 30 days)Legal authorization to work in the USPreferred:Bachelor's degreeExperience in a supervisory or management roleStart Date: FlexibleCompany DescriptionThe Restaurant Zone is a leading hospitality recruitment agency specializing in connecting top-tier talent with restaurants, hotels, and hospitality groups across the United States. We partner with growing brands and established operators to deliver high-quality candidates for management, executive, and specialized roles. Our team combines industry expertise, a vast candidate network, and a results-driven approach to help businesses build strong, reliable teams. At The Restaurant Zone, we focus on speed, quality, and long-term fit—ensuring both clients and candidates succeed.Company DescriptionThe Restaurant Zone is a leading hospitality recruitment agency specializing in connecting top-tier talent with restaurants, hotels, and hospitality groups across the United States. We partner with growing brands and established operators to deliver high-quality candidates for management, executive, and specialized roles. Our team combines industry expertise, a vast candidate network, and a results-driven approach to help businesses build strong, reliable teams. At The Restaurant Zone, we focus on speed, quality, and long-term fit—ensuring both clients and candidates succeed.