Culinary Manager: Lead, Mentor & Menu Innovation

Topgolf Payroll Services in Greensboro, NC is seeking a Culinary Manager to lead their culinary team, ensuring excellent food quality and service. Candidates should have a minimum of 3 years in culinary management and a passion for developing teams in a high-paced environment. The role includes supervising kitchen operations, menu planning, and maintaining food cost standards. Benefits include health insurance, a 401(k) match, and free play. #J-18808-Ljbffr