AM Cook, Chalkboard Restaurant, Ambassador Hotel Tulsa

Coury Hospitality - 1324 South Main Street - Responsibilities: Prepares a variety of foods with various cooking methods to meet production schedule; Pulls required items in sufficient quantities to prep according to menu forecasts; Prepare ingredients for cooking, including portioning, chopping, and storing food; Operates ovens, stoves, grills, microwaves, and fryers; Cleans and sanitizes the kitchen area, tools, and equipment