General Manager

Company DescriptionClear Path Hospitality Advisors specializes in building and scaling restaurants that achieve high profitability and operational efficiency. Focused on creating dining establishments that are easy to replicate, the company combines strategic planning and innovative practices. Clear Path Hospitality Advisors partners with clients to develop successful business solutions. This approach ensures consistent performance and delivers exceptional customer experiences.Role DescriptionThis is a full-time on-site role located in New Jersey, United States, for a Operations Manager. The Operations Manager will oversee daily restaurant operations, manage staff, uphold customer service excellence, and drive business profitability. Responsibilities include managing budgets, inventory, and vendor relations while ensuring operational efficiency. The role also involves training and mentoring team members, monitoring industry trends, and implementing strategic initiatives to meet business goals.QualificationsLeadership and Management skills with experience in staff supervision, conflict resolution, and team developmentOperational expertise, including inventory management, budgeting, and schedulingStrong Customer Service and relationship management skills to ensure high guest satisfactionKnowledge of Restaurant Industry standards, compliance, and safety regulationsProactive Problem-Solving, Decision-Making, and Organizational skillsProficiency in using restaurant technology systems and toolsExcellent Communication and Interpersonal skillsFlexibility to work varying shifts, weekends, and holidays as requiredBachelor's degree is a plus; prior experience in restaurant or hospitality management is highly preferred