SHIFT SUPERVISOR

Benefits include a fun work environment, flexible scheduling, along with food discounts! SHIFT SUPERVISOR Primary duties include: Assist the GM in managing the restaurant during assigned periods. Assist in the training of team members. Complete opening and closing duties. Deliver outstanding product and guest hospitality, while developing guest loyalty. Promptly and professionally address guest comments and concerns. Requirements for shift manager position: Must be 18 yrs or older, be able to work in a team environment, and have good communication skills.