Operations Leader – Hospitality Excellence
BOLAY Fresh Bold Kitchen is looking for an Operating Partner (General Manager) to lead restaurant operations in Florida. The successful candidate will drive guest experiences, manage daily operations, and develop team members. You should have a Bachelor’s Degree and at least 3 years of experience in full-service dining. A passion for operational excellence and customer service is key. Benefits include competitive pay, medical benefits, leadership training, and a friendly work environment.
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