AM Prep Cook

SORA is hiring a qualified AM Prep Chef for our growing company. Take your culinary career to the next level in this dynamic restaurant kitchen.Applicants must:- be punctual- have reliable transportation- have two years of upscale dining experience MANDATORY- cook vegetables with care and meats to proper temperatures-be self motivatedThe application process consists of both a standard interview and a working interview/stage.RequirementsHours are 9am-5pm.2+ years of experience preparing and cooking food in a fine dining environment.Ability to thrive in a fast-paced, loud environment and can stand for up to nine hours.Have no problem bending, squatting and lifting up to 50 pounds on a regular basis.Culinary degree is preferred.ServeSafe certification is preferred.Catering experience is beneficial.In general, candidates will show the ability to:put the guest experience above all.work both within a team and independently while remaining focused.maintain organization.maintain clean personal hygiene.act in a professional manner.follow instructions.multi-task and meet multiple deadlines.maintain composure in a potentially stressful environment.attend all required company meetings.Pay Frequency:WeeklyAdditional Compensation:Store Discounts on and off the clockDiscounted in demand parking in the FlatsA shift mealA shift beverageHalf off friends and family night for staff and their loved onesBenefitsFlexible ScheduleFirst call on tickets for high in demand Lago Custom Events event ticketsRoom for growth and advancementStaff incentives and recognition for going above and beyondClose knit, family-like work enviromentEmployee discountHealth insuranceExperience:Fine dining: 2 years (Required)License/Certification:ServSafe (Preferred)