Area Supervisor

McDonald’s Area Supervisor We are a family owned McDonald’s franchise looking for an experienced, enthusiastic, and results-driven Multiple Restaurant Area Supervisor. Responsibilities include: Develop and coach team to improve and maintain restaurant operations for 3-5 restaurants Meet and exceed sales and profit targets Ability to deliver an outstanding customer and employee experience Great decision-making skills Lead and grow team of General Managers to uphold McDonald's standards of Quality, Service, Cleanliness, and build relationships with their peers and crew Travel regularly to assigned restaurants to support their management team Actively engage with Chief Operations Officer to improve the operations of the restaurant Additionally, Area Supervisors must be able to: Ensure safety and security of staff Identify, report, and maintain, equipment to provide quality product and service Conduct performance reviews and goal setting with General Managers while ensuring they do the same for management and crew Identify opportunities for improvement of restaurant operations Ensure proper staffing levels and that measures are made to retain and grow in our organization. Some of our great Benefits include: Competitive pay $65,000 -$80,000 Paid Vacation up to 2 weeks with additional PTO Medical, Dental, and Vision Insurance Life Insurance Tuition reimbursement Fast Paced, fun work environment Cell Phone/Technology allowance Free Meals Retirement Savings Plan (with company matching) What we are looking for: General Manager experience of 1- 3 years preferred Multi-unit management experience preferred McDonald’s or quick service restaurant experience preferred Ability to multi-task and exercise time management skills Availability to work various shifts and drive to restaurant locations Strong verbal and written communication ability Job Type: Full-time Pay: $65,000.00 - $80,000.00 per year Benefits: Medical, Dental, and Vision insurance Employee discount Flexible schedule Paid time off Paid training Tuition reimbursement Cell phone allowance Gas allowance Transportation Requirement: Vehicle Drivers license Schedule: Monday - Friday Holiday Availability Night shifts Weekend Availability Work Location: Multiple Locations (daily travel between restaurants is required and encouraged) Experience level: 1-3 years of Restaurant Management preferred Multi-unit supervision preferred Experience working in Quick Service Restaurants or hospitality preferred Restaurant type: Quick service & fast food restaurant