Concession: Cook/Runner

In order to be considered for this role, after clicking "Apply Now" above and being redirected, you must fully complete the application process on the follow-up screen.Job Title: Concession: Cook/RunnerEntity: Cooperstown All Star VillageReports to: Outlet ManagerPay Range: $18-22/hr.Location: Oneonta, NYEmployment Type: SeasonalAnticipated Start Date: No Earlier than May 15thEnd Date: September About Property Cooperstown All Star Village is the premier youth baseball tournament destination in Oneonta, NY, delivering exceptional food and beverage experiences to athletes, families, coaches, and spectators. Our diverse dining outlets, including high volume concessions, family-friendly restaurants, casual sports bars, and team-focused dining spaces. Here are Cooperstown All Star Village, we combine innovative menus, energetic service, and modern operational tools such as MarginEdge, Square POS, and 7Shifts to drive revenue, maximize efficiency, and elevate guest engagement. Position Summary Join the energy, excitement, and team spirit at Cooperstown All Star Village! As Concessions Cook, you are a key player in delivering an unforgettable ballpark experience. Working under the direction of the Concessions Manager, you'll help teams and families with fast, fresh food and outstanding service in a high-energy, fast-paced environment. This is more than just cooking -it's part of the game-day atmosphere. Key Responsibilities: Prepare food quickly and accurately in a fast-paced concessions environmentDeliver friendly, enthusiastic, world-class customer serviceRing in sales and?assist?guests at various concession standsKeep workstations stocked, organized, and visually appealingReceive and?properly store?food and beverage inventory in food-safe areasMaintain a clean, sanitary, and polished workspace at all timesContinuously wipe down and disinfect surfaces to maintain cleanliness standardsAdapt to different concession locations across the complex as neededFollow all Department of Labor, DHEC, and OSHA regulationsCommunicate with supervisors and team members when supplies are low Qualifications High School Diploma, GED, or currently attending high school1-3 years of food & beverage experience preferred (but we'll train the right attitude!)Ability to thrive in a fast-paced, high-energy settingStrong multitasking skillsTeam-oriented mindset with a positive attitudeFlexible availability, including days, nights, weekends, and holidaysStrong work ethic and reliabilityMust be 18 years old Working Conditions / Physical requirements Stand for extended periods of timeLift and move up to 40 lbs regularlyMove quickly to assist guests and team membersReach, bend, stoop, kneel, climb stairs, and work in tight spacesWork in hot kitchen conditions and outdoor weather conditionsComfortable in a lively, sometimes loud ballpark atmosphere Benefits Performance-based wage increasesFlexible scheduling (with peak-period requirements).Access to certifications, training programs, and professional development.Regular performance reviews with actionable feedback.Opportunities for cross-training and collaboration across departments.Fun, high-energy atmosphereStrong team cultureHands-on experience in customer service and food operationsCompetitive wages Cooperstown All Star Village is committed to creating a collaborative, innovative, and high-energy environment where team members can grow and contribute to unforgettable guest experiences. We encourage passionate, adaptable candidates to apply and help elevate our culinary operations.