Bar Lead & Hourly Manager (Hybrid Role)

A regional restaurant group in Indianapolis seeks a Bartender/Hourly Manager to ensure a positive dining experience. Responsibilities include providing exceptional customer service, taking orders, serving food and drinks, and maintaining cleanliness. Candidates should have excellent communication skills, attention to detail, and the ability to work in a fast-paced environment. Flexible scheduling is required, including evenings and weekends, with competitive compensation including tips. Join us for an exciting opportunity in a dynamic restaurant environment. #J-18808-Ljbffr