Restaurant Shift Leader/ Kitchen Manager (full-time) - NORTHEAST HEIGHTS ALBUQUERQUE

Duties: - Oversee and manage the daily operations of the shift - Ensure smooth and efficient service delivery to customers - Coordinate with kitchen staff, bartenders, and other team members to ensure timely food and beverage production and service - Monitor inventory levels and place orders as needed - Train and supervise staff members, providing guidance and support as necessary - Handle customer inquiries, complaints, and special requests in a professional manner - Maintain a clean and organized work environment - Adhere to all health and safety regulations Skills: - Previous experience in the catering, hotel, or food service industry is preferred - Strong leadership skills with the ability to motivate and inspire a team - Excellent communication and interpersonal skills - Ability to multitask and prioritize tasks in a fast-paced environment - Attention to detail and strong problem-solving abilities - Knowledge of food production processes, bartending techniques, and banquet operations is a plus We offer competitive pay rates, opportunities for career advancement, and a positive work environment. If you are passionate about providing exceptional service and have the skills required for this role, we would love to hear from you. Please submit your resume along with a cover letter detailing your relevant experience. Training pay will be $13 hourly plus tips. Total wage range is $14 hourly base pay plus tips. Training & Probation period is a total of 90 days. Completion of traing and probation will result in pay increase. Job Type: Full-time Pay: $14.00 - $18.00 per hour Benefits: Employee discount Flexible schedule Paid time off Paid training Shift: 10 hour shift 12 hour shift Day shift Evening shift Morning shift Shift availability: Day Shift (Required) Night Shift (Required) Ability to Commute: Albuquerque, NM 87113 (Required) Ability to Relocate: Albuquerque, NM 87113: Relocate before starting work (Required) Work Location: In person