Hands-On GM — Lead Guest Experience & Growth

A community-rooted restaurant in Orlando seeks a results-driven General Manager to lead operations and ensure exceptional guest experiences. You will manage financial performance and compliance, as well as hire and train a team of 15+. Required qualifications include 2+ years of restaurant management experience and ServSafe certification. This position offers a competitive salary range of $72,000 - $76,000 and a paid time off benefits package. #J-18808-Ljbffr