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F&B Supervisor: Lead Service & Guest Experience
A leading hospitality company in Pismo Beach, California, seeks an experienced F&B Supervisor. This role involves managing daily service and operations at various dining outlets, ensuring exceptional guest experiences while leading a team. Candidates must have at least 2 years of experience in a hotel food & beverage division, strong leadership, and organizational skills. Compensation ranges from $21 to $23 per hour depending on experience. Flexible shifts including holidays and weekends are required.
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