Line Cook at Wild Rabbit Bistro

Job Description Wild Rabbit Bistro in Ormond Beach, FL is looking for one line cook looking to work daytime hours with no late nights (doors close at 8pm) or fryer to clean. Enjoy set schedule, employee discounts, staff appreciation, continuing education reimbursement, and more.Come join our 16 person strong team with experienced staff who share your passion for quality food. We are located on 48 E Granada Blvd. Our ideal candidate is self-driven, motivated, and reliable.ResponsibilitiesSet up and stock hot bar & grill station with all necessary suppliesCook menu items to spec in cooperation with the rest of the kitchen staffPrepare dishes independently and direct prep cook as necessaryMaintain a clean kitchen, following food safety & allergen standards and guidelinesChop, peel or shred vegetables, portion meat and other basic food preparation during slack timeRestock station/workspace in accordance with company standardsQualificationsHigh volume cooking experience with grill or saute station or 2 year Back of the House experience preferredAble to meet all scheduling commitmentsCommunicate positively and stay on task with attention to detailAble to work as a strong, seamless team, supportive of colleagues & customersWe are looking forward to hearing from you!By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply.Powered by Homebase. Free employee scheduling, time clock and hiring tools.